It all began one day in 2001 when the 2 friends, Hans & Bertus, came together to chat and share stories about farming, winemaking and the like. On this day, Hans asked Bertus if he would be keen to make a little wine for him. They went along and picked the grapes and Bertus then made the first wine, a hearty Cabernet Sauvignon. Theresa was casually informed about this little adventure of theirs. One day Hans walked in the door, presented her with this beautiful nectar and asked if she wouldn’t mind taking on the marketing and sales thereof. So that’s where it started.
It wasn’t a plan – it simply evolved from two friends playing around with their love of wine!

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